{"id":100440,"date":"2023-04-24T17:47:42","date_gmt":"2023-04-24T15:47:42","guid":{"rendered":"https:\/\/live-fondation-entreprise-martell-2023.pantheonsite.io\/portfolio\/marion-courde\/"},"modified":"2023-06-07T09:08:40","modified_gmt":"2023-06-07T07:08:40","slug":"marion-courde","status":"publish","type":"portfolio","link":"https:\/\/www.fondationdentreprisemartell.com\/en\/portfolio\/marion-courde\/","title":{"rendered":"Marion Courd\u00e9"},"content":{"rendered":"

[vc_row row_height_percent=”0″ overlay_alpha=”50″ gutter_size=”3″ column_width_percent=”100″ shift_y=”0″ z_index=”0″ uncode_shortcode_id=”154615″ el_class=”galleryToSlider”][vc_column column_width_percent=”100″ gutter_size=”3″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ shift_y_down=”0″ z_index=”0″ medium_width=”0″ mobile_width=”0″ width=”1\/2″ uncode_shortcode_id=”131590″ el_class=”galleryToSlider__sliderColumn”][vc_gallery el_id=”gallery-879836″ medias=”100309,100311″ gutter_size=”2″ screen_lg=”1000″ screen_md=”600″ screen_sm=”480″ single_width=”6″ images_size=”one-one” single_overlay_opacity=”50″ single_overlay_anim=”no” single_text_anim=”no” single_image_anim=”no” single_padding=”2″ uncode_shortcode_id=”195880″ items=”e30=”][\/vc_column][vc_column column_width_percent=”100″ gutter_size=”3″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ shift_y_down=”0″ z_index=”0″ medium_width=”0″ mobile_width=”0″ width=”5\/12″ uncode_shortcode_id=”189403″][vc_custom_heading text_weight=”500″ text_transform=”uppercase” uncode_shortcode_id=”707857″ el_class=”single__title”]Marion Courd\u00e9[\/vc_custom_heading][vc_column_text uncode_shortcode_id=”183778″ el_class=”single__releaseDate”]Residency from 20\/02\/2023 to 30\/03\/2023[\/vc_column_text][vc_empty_space empty_h=”1″][vc_column_text uncode_shortcode_id=”134824″ el_class=”single__releaseDate”]Marion Courd\u00e9 will present the result of her project \u201cModern Eaters\u201d
\non Thursday, March 30th 2023 at 6.30, Ateliers du Faire.
\nFree entrance, upon reservation.[\/vc_column_text][vc_custom_heading heading_semantic=”h4″ text_size=”h4″ text_weight=”500″ text_transform=”uppercase” uncode_shortcode_id=”188556″ el_class=”single__subtitle”]The Projet : “Modern eater”[\/vc_custom_heading][vc_column_text uncode_shortcode_id=”198568″ el_class=”single__text”]Food is one of the major challenges facing our society, in particular with the expected doubling of food needs by 2050 linked to the world population increase, in a context of climate change. It is around the question of the \u201cmodern eater\u201d that chef Marion Courd\u00e9 will dedicate her residency.<\/p>\n

At this stage, she will express her reflections around tablecloths, carrying a symbolic representation, that of \u201cwashing one\u2019s hands\u201d of the imbalances of the , while malnutrition and obesity coexist in different parts of the planet. The symbolic dimension of the tablecloth comes from the Middle Ages where it had the role of a towel (to \u201cwash hands\u201d) in addition to its initial function.<\/p>\n

What form should this tablecloth take today? Should it be made into a technological object, a measurement tool, indicating the results of a menu, from production to consumption? What could these measures be worth? is it a question of giving oneself a good conscience, of feeling guilty or to make oneself feel guilty or of realizing the impact of a daily practice? And above all what about the essential that cannot be measured, the invisible that a table has to offer? a time for discussion, sharing, conviviality\u2026?<\/p>\n

The result of this questioning will be shared by Marion Courd\u00e9.[\/vc_column_text][vc_column_text text_lead=”small” uncode_shortcode_id=”210438″ el_class=”single__text”]MARION COURD\u00c9<\/strong><\/p>\n

Marion Courd\u00e9 is a chef, artisan and artist.<\/p>\n

She began her professional career alongside B\u00e9n\u00e9dict Beaug\u00e9, author and historian of gastronomy with whom she participated in research on topics related to restaurants, innovation and starred chefs as part of the organization of an international gastronomic festival and the writing of his books. Subsequently, she collaborated with craftsmen recognized for their know-how before joining establishments reputed best restaurants in the world such as Noma in Copenhagen or starred restaurants such as the Plazza Ath\u00e9n\u00e9e.<\/p>\n

After becoming aware of the challenges of sustainable food and catering; from production to consumption, including supply, she took time to reflect before creating her restaurant \u201cSomnolences\u201d in 2018.[\/vc_column_text][\/vc_column][vc_column width=”1\/12″][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

R+1<\/p>\n","protected":false},"author":18,"featured_media":100310,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false},"portfolio_category":[70],"acf":[],"yoast_head":"\nMarion Courd\u00e9 - Fondation d'Entreprise Martell<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.fondationdentreprisemartell.com\/portfolio\/marion-courde\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Marion Courd\u00e9 - Fondation d'Entreprise Martell\" \/>\n<meta property=\"og:description\" content=\"R+1\" \/>\n<meta property=\"og:url\" content=\"http:\/\/www.fondationdentreprisemartell.com\/portfolio\/marion-courde\/\" \/>\n<meta property=\"og:site_name\" content=\"Fondation d'Entreprise Martell\" \/>\n<meta property=\"article:modified_time\" content=\"2023-06-07T07:08:40+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.fondationdentreprisemartell.com\/wp-content\/uploads\/2022\/02\/AZ3A9016-scaled-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1707\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.fondationdentreprisemartell.com\/portfolio\/marion-courde\/\",\"url\":\"http:\/\/www.fondationdentreprisemartell.com\/portfolio\/marion-courde\/\",\"name\":\"Marion Courd\u00e9 - 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